Both 2013s are clearly the finest Eisele wines made under the administration of Francois Pinault and his top lieutenant, Frederic Engerer, who also runs the show at Chateau Latour. The utterly compelling 2013 Cabernet Sauvignon is 100% Cabernet Sauvignon in this vintage and 1,800 cases were made. The wine is off-the-charts great, with an opaque bluish/purple color to the rim, an aroma of pen ink, graphite, blackberry and blueberry fruit, a hint of licorice, camphor and incense. The wine is full-bodied, with extraordinary concentration, remarkable equilibrium and noticeable, but sweet, well-integrated tannin. This is a large-scaled Eisele Vineyard Cabernet Sauvignon, but flawless and with no edges. It is an amazing effort and a great achievement from this incredible terroir. Drink it over the next 30-40 years.
(227, The Wine Advocate 29th Oct 2016)
|価格||158,000円 (税込170,640 円)|